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5:00 pm
5:00 pm
5:00 pm
5:00 pm
Soups
beef & vegetables in spicy soup
eel & tofu in egg soup
Salads
lettuce, carrot, tomato
lettuce, green pepper, onion, mushroom, carrot, cucumber, tomato
w/ house dressing
roman lettuce, scallion and cucumber w/ light oil and garlic dressing
sliced onion w/bonito flake, ponzu sauce
Pickles
assorted japanese pickles
Appetizers
please ask your server
beef tar-tar, cucumber, apples marinated in sesame sauce
beef tar-tar, cucumber, apples marinated in sesame sauce w/ raw egg
seasoned boiled vegetables w/ crushed sesame
small blocks of teriyaki tofu steak w/ sesame seeds & scallion
boiled spinach w/ sesame seeds
very soft long-simmered pork belly
japanese pork pancake
eel in egg omelette
slices of roasted duck w/ the side of shredded scallions & mustard sauce
stir-fried squid marinated w/teriyaki sauce served with sesame & scallions
w/sesame seeds & scallion
grated radish w/shirasu
lightly salted boiled soy bean
calf-liver sashimi served w/ the side of sesami oil and scallions
small pieces of boiled octopus legs in a small ball-shaped pancake
steamed shrimp dumplings
steamed wasabi-flavored pork dumplings
sauteed pork w/ kimchee (spicy)
steamed shiitake, enoki and white mushroom with butter in a foil
grilled berkshire sausage
w/ dried bonito flakes & scallion
pan fried vegetable dumpling
pan fried shrimp & seafood dumpling
pan fried pork dumpling
Side Order
chicken dumpling /6pcs
Shabu-shabu Dinner Course
Per Person
26Per Person
24Per Person
25Per Person
24Per Person
24Shabu-tatsu Special Bibim Bap
rib-eye beef, vegetables, egg and rice
assorted seafood, vegetables and rice
salmon, vegetables and rice
pork kimchee, egg and rice
assorted mashrooms, vegetables and rice
chicken, vegetables and rice
sliced beef tongue, vegetables and rice
tofu, vegetables and rice
broiled eel and rice
tiny fish, small pieces of tofu and rice
fried beef and vegetables over rice
yook-hwe w/ raw egg, and vegetables over rice
10 different kinds of bibimbap in a sizzling stone ware. cooked & served at your table
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